Bio
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Zahran Ammar is a seasoned public relations and publication professional with a strong academic foundation in food science and technology. At Universitas Gadjah Mada (UGM), he pursued a Bachelor's degree, set to be completed in 2026. Following his graduation, Ammar worked at BEM FTP UGM, where he held the role of Staff Public Relations and Publication from August 2022 to September 2022, a 2-month tenure.
Experience
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BEM FTP UGM
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Yogyakarta, Indonesia
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Staff Public Relations and Publication
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Aug 2022 - Sep 2022
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Yogyakarta, Indonesia
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Education
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2022 - 2026Universitas Gadjah Mada (UGM)
Attended Bachelor Food Science and Technology, Food Science and Technology
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Industry Focus. “Non-profit Organization Management”
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