Bio
Experience
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Royal Caribbean Cruises, Ltd.
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from carrebian to asia
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quantom of the seas
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Feb 2014 - Present
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from carrebian to asia
Senior sushi chef
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swessbelhotel
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doha Qatar
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sushi chef
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Sep 2012 - Nov 2013
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doha Qatar
senior chef de partie
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japanese sushi chef & teppan yaki
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Jul 1996 - Sep 2012
To maintain the highiest Quality of standard sushi product. and to maintain the good quality in presentation of teppan yaki .,and keep alway high standard of sanitation. ...
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production cook staff
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May 1989 - Jun 1991
Always lestening to the instraction of the Head Chef ,..during the operation Hour on the Duty... and keept cleanliness and odorless after the duty,..
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Education
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1992 - 1994PMI college of Quezon city
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1988 - 1992pacific shore institute gen,nakar quezon
Suggested Services
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Industry Focus. “Restaurants”
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