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Bio

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William M. Selden III is a seasoned restaurant management professional with over 30 years of experience in the hospitality industry. He has held various leadership positions, including General Manager and Managing Partner, at prominent restaurant chains. He also has a background in Industrial and Organizational Psychology from Tulane University.

Experience

    • Front Of The House Manager
      • Feb 2015 - Present
    • General Manager / Manager
      • Sep 2006 - Mar 2014
      • greater boston area
    • Managing Partner
      • Dec 2005 - Jul 2006
  • Copeland's Family of Restaurants
    • Greater New Orleans Area
    • General Manager
      • Feb 2005 - Dec 2005
      • Greater New Orleans Area

      Mandeville Louisiana and Marrero Louisiana

    • Territory Manager / Prime Beef Specialist
      • Jul 2003 - Feb 2005
  • Austins Restaurant
    • Louisville, Kentucky Area
    • General Manager
      • 2001 - 2003
      • Louisville, Kentucky Area
  • Morton's The Steakhouse
    • Greater Philadelphia Area
    • General Manager
      • Jun 1998 - May 2001
      • Greater Philadelphia Area
  • Outback Steakhouse
    • Louisiana, New Jersey, Maryland and Virginia
    • Managing Partner
      • Jun 1995 - Jun 1998
      • Louisiana, New Jersey, Maryland and Virginia

      Outback steakhouse / manager, kitchen manager Carrabba's Italian Grill / managing partner

  • Hillstone Restaurant Group
    • Dallas/Fort Worth Area & New Orleans
    • Manager
      • Nov 1993 - Jun 1995
      • Dallas/Fort Worth Area & New Orleans

      Houston’s Dallas Texas and New Orleans Louisiana

  • Hofbrau Steaks
    • Uptown New Orleans, Louisiana
    • Proprietor
      • Jan 1984 - Oct 1993
      • Uptown New Orleans, Louisiana

Education

  • 1981 - 1983
    Tulane University

Suggested Services

This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection

Industry Focus. “Restaurants”

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