Okay, let’s tackle this. So Wayne Drucker has skills like food service, marketing, and restaurant management, which are in demand. He has experience in multiple areas, including menu development and catering. Location is Hollywood, Florida, which is a competitive market. According to the Bureau of Labor Statistics, the median hourly wage for restaurant managers in the United States is around $25. However, considering his skills and experience, I would estimate his rate to be around $75 per hour, which is slightly above the median. This is a rough estimate, and actual rates may vary depending on the specific industry, employer, and location.