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Vonda Raisides is a seasoned executive with 30+ years of experience in management, marketing, leadership, and nutrition. She has held various roles, including Wellness Consultant, Business Decision Support Consultant, Consultant, and Chief Clinical Nutrition Manager. Vonda has a strong educational background in Business Administration and Management, and Dietetics/Dietitian.

Experience

  • Burn
    • Marblehead, Massachusetts
    • Wellness Consultant
      • 2014 - Present
      • Marblehead, Massachusetts

      Teach Nutrition and Wellness to various groups in conjunction with fitness classes.

    • Business Decision Support Consultant
      • 1998 - 2000

      * Part of a highly functioning team that provided client management, education and documentation for business decision products.* Worked on client site, and remotely, while managing projects, tracking issues, applying resolutions, and successfully completing process steps.* Provided superior cust...

    • Consultant; Concept Origination Team; Assistant Store Manager
      • 1996 - 1998

      * Shared responsibility for development of retail venture with forecasted annual sales of $12 million.* Projected store financials on a weekly basis, based on analysis of corporate and industry trends.* Managed staff of 152 associates, including employee recruitment, training and evaluation.* ...

    • Corporate Quality Improvement Manager - Food and Nutrition Department
      • 1994 - 1995
      • New York, NY

      * Created and implemented interactive employee training program.* Upgraded Corporate Quality Improvement Program, which resulted in 19% increase in Customer Satisfaction ratings in the Food and Nutrition Department.* Responsible for conducting and reporting on regular quality audits in the Foo...

  • Marriott Management Services
    • Winchester Hospital, Winchester, MA
    • Chief Clinical Nutrition Manager; Clinical Nutrition Manager
      • 1990 - 1994
      • Winchester Hospital, Winchester, MA

      * Managed staff of dietitians, diet technicians and kitchen staff, including employee recruitment and evaluation.* Assessed nutritional needs (including enteral and parenteral) for patients with various disease states, made recommendations and provided education, in conjunction with medical car...

    • Assistant Account Executive
      • 1992 - 1993
      • San Francisco, CA

      * Created promotions for the California Raisins and the National Honey Board, which increased sales by 14% and 18% respectively.* Assessed competitiveness of California Raisins in the Eastern European market. * Conducted research in controlled test markets to obtain consumer preferences for, ...

Education

  • 1995 - 1997
    Boston University - School of Management
  • 1986 - 1990
    University of Connecticut

Suggested Services

This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection

Industry Focus. “Health, Wellness and Fitness”

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