Bio
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Credentials
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Emergency First Aid
Premier GlobalJun, 2014- Apr, 2026 -
Certificate for Sensory Training (Intermediate Level)
Institute of Food Science and TechnologyJan, 2014- Apr, 2026 -
Certificate in Fitness Instructing REPS Level 2
Premier GlobalJan, 2014- Apr, 2026 -
Certificate in Personal Training REPS Level 3 with Nutrition for Health and Fitness
Premier GlobalJan, 2014- Apr, 2026 -
Level 2 Award in Food Safety for Manufacturing
University of ReadingJan, 2012- Apr, 2026 -
Leith's Cooking School
Leiths School of Food & WineJan, 2019- Apr, 2026
Experience
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United Kingdom
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Wellness and Fitness Services
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400 - 500 Employee
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Packaging Brand Manager
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Sep 2020 - Aug 2022
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Assistant Brand Manager
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Jul 2020 - Sep 2020
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Co-op
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Manchester, United Kingdom
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Food Product Developer - Biscuits, Crisps, Snacks & Nuts
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Jul 2018 - Jul 2020
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Manchester, United Kingdom
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United Kingdom
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Retail
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700 & Above Employee
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Technical Assistant
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Oct 2017 - Jun 2018
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Sainsbury's Own Brand Internship - Applied Agriculture and Product Nutritionist
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Oct 2016 - Oct 2017
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Allied Bakeries | part of Associated British Foods plc
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Maidenhead (UK)
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Specification Technologist
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Jul 2013 - Jul 2014
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Maidenhead (UK)
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Fazer
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Lahti (Finland)
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Food Technology Intern
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Jul 2012 - Aug 2012
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Lahti (Finland)
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Education
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2015 - 2016University of Reading
Master’s Degree, MSc Entrepreneurship and Management -
2011 - 2015University of Reading
Bachelor’s Degree, BSc Nutrition and Food Science (with Professional Training) -
2003 - 2011European School of Brussels (Brussels, Belgium)
High School, 78% (European Baccalaureat) -
1999 - 2003Notre Dame de La Trinité (Brussels, Belgium)
Primary Education
Suggested Services
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Industry Focus. “Wellness and Fitness Services”
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References
Community
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