Okay, let’s tackle this. So Tristan has skills in customer service, restaurant management, and catering, which are in demand in the hospitality industry. However, without specific experience in a high-level role or industry-specific certifications, his hourly rate is likely to be on the lower end. Considering his education at Seminole State College of Florida, he may be able to command a slightly higher rate. But based on the skills he has, I would estimate his hourly rate to be around $25, which is a common rate for entry-level hospitality professionals in the Greater Tampa Bay Area.