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Trine Thorsell is a seasoned professional with extensive experience in the hospitality industry. She holds a Master's degree in Nutrition Sciences from AOF Fagskole and a Bachelor's degree in Restaurant and Food Science from Høgskolen i Akershus (HiAk). Trine has worked in various roles, including Catering, Kafe og Selskapslokaler, and has held positions such as Eier, Daglig leder, kjøkkensjef, and Vertskap. Her experience spans over 30 years, with stints at notable establishments like Hammond Cafe og Selskapslokaler, Straand Hotell og Konferansesenter, and Familieparken Telemark Sommarland. Trine is proficient in multiple languages, including Norwegian, and has a strong foundation in languages. She is skilled in areas such as Salg, Ledelse, Coaching, Endringsledelse, Kundeservice, and Catering.

Experience

Education

  • 2017 - 2018
    AOF Fagskole
    Nutrition Sciences
  • 2007 - 2010
    Høgskolen i Akershus (HiAk)
    Bachelor, Restaurant og matfag
  • Skien
    Kokkefagbrev
  • Arendal
    Servitørfagbrev
  • 2015 -
    Mesterutdanning
    Mesterbrev i Kokkefag, Kokkefag

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