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Bio

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Trena Harrell is a seasoned hospitality professional with 20+ years of experience in management, customer service, and event planning. She has worked in various roles, including Assistant Manager at Compass Group/Canteen Cafeteria and Owner/General Manager at Valli's Record & Tape Center. Trena holds a Bachelor's Degree in Hospitality Management from East Carolina University.

Credentials

  • Cvent
    -
    Jan, 2014
    - May, 2026
  • ServSafe
    -
    Jan, 2014
    - May, 2026

Experience

    • Assistant Manager

    • Assistant Manager
      • Feb 2014 - Present
      • Wilson, NC

      Train, manage, and develop hourly associates.Assist with catering events.Assist manager with office dutiesPayroll

    • Manager
      • Feb 2014 - Present

    • Assistant Manager
      • Feb 2014 - Present

      Train, manage, and develop hourly associates.Assist with catering events.Assist manager with office dutiesPayroll

    • Summary
      • 2010 - Present
      • Wilson, NC

      - Past employment at Compass Group, Country Inn & Suites, Pizza Inn, The Creamery and Carolina Cheese Company in roles ranging from Management to front of house customer service. - Management duties included employee scheduling, supervising food preparation and service operations.- Front of house duties included greeting customer, processing payments and orders, restaurant maintenance and auditing guest ledger with 100% accuracy.- Career successes include successfully resolving guest complaints and provided customer service to 70+ guests nightly and the completion of a summer management internship.

  • The Creamery
    • Wilson, NC
    • Assistant Manager
      • 2013 - 2014
      • Wilson, NC

      Train, manage, and develop hourly associates Run the staff when the manager is not on duty Ensuring customer satisfaction through training employees properly and adhering to company policy.

    • Customer Service
      • 2012 - 2013
      • Wilson, NC

      - Received and processed customers payments.- Greeted customers in a polite and professional manner.- Processed and packaged food orders.- Responsible for cleaning work areas and customer dining room.

  • Pizza Inn
    • Wilson, NC
    • Summer Management Internship
      • May 2011 - Jul 2011
      • Wilson, NC

      - Completed and posted the shift work assignment.- Supervised food preparation and service operations while on duty.- Prepared, cooked and packaged food.- Checked food preparation and dining area for cleanliness.

    • Night Auditor
      • 2010 - 2011
      • Wilson, NC

      - Audited guest ledger with 100% accuracy.- Helped maintain continental breakfast.- Successfully resolved guest complaints.- Provided customer service to 70+ guests nightly.

  • Bass Appliance
    • Wilson, NC
    • Store Manager
      • 2003 - 2006
      • Wilson, NC

      - Managed over 200 accounts receivable and payable.- Handled over $100,000 per month in purchasing.- Managed sales floor, customer service and repair dispatch.- Generated weekly schedule and payroll for six full-time employees.

    • Owner & General Manager
      • 1983 - 2001
      • Wilson NC

      - Increased gross sales 10% and profit margins 15% during 9 years of ownership.- Implemented computerized inventory and point-of-sale system to reduce inventory redundancy and track sales data for purchasing.- Lowered operating costs and increased productivity by prioritizing employee satisfaction and retention.- Oversaw all areas of operation including training, sales, maintenance, purchasing, payroll, accounts receivable, accounts payable and customer service.- Maintained a positive and productive environment for the employees with open communication.

Education

  • 2008 - 2012
    East Carolina University
    Bachelor's Degree, Hospitality Management
  • 2008 - 2012
    East Carolina University
    Bachelor's degree, Hospitality Administration/Management

Suggested Services

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Industry Focus. “Hospitality”

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