See How Many Clients You're Missing Each Month
Simply enter your business email & Topline AI Agent will show you.
Tracy To
Pastry chef de partie at Bathers Pavilion Restaurant
Experienced pastry chef with a strong background in restaurant management.
- Claim this Profile
Location
Greater Sydney Area, AU
Bio
Generated by
Topline AI
Tracy To is a pastry chef with 11+ years of experience in various roles, including Pastry Chef de Partie, Demi Pastry Chef, Baker, and Commis Pastry Chef. She holds a Bachelor of International Restaurant Management from Le Cordon Bleu Australia-Sydney.
Experience
-
Bathers Pavilion Restaurant
-
Sydney, New South Wales, Australia
-
Pastry chef de partie
-
Jul 2023 - Present
-
Sydney, New South Wales, Australia
-
-
-
Otto Ristorante Sydney
-
Sydney, Australia
-
Demi Pastry Chef
-
Oct 2021 - Mar 2023
-
Sydney, Australia
-
-
-
Bourke Street Bakery
-
Surry Hills, New South Wales, Australia
-
Baker
-
Apr 2021 - Dec 2021
-
Surry Hills, New South Wales, Australia
-
-
-
-
Bartender
-
Dec 2020 - Jun 2021
-
-
-
-
Commis Pastry Chef
-
Feb 2020 - Nov 2020
-
-
-
-
Commis Pastry Chef
-
Dec 2018 - Jul 2019
-
-
Education
-
2020 - 2022Le Cordon Bleu Australia-Sydney
Bachelor of International Restaurant Management, Hospitality Administration/Management -
2018 - 2020
Le Cordon Bleu Australia-Sydney
Advanced Diploma of Hospitality -
2018 - 2020
Le Cordon Bleu Australia
Certificate IV in Patisserie
Suggested Services
This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection
Industry Focus. “Restaurants”
Looking to Create a Custom Project?
Get Started
Need a custom project? We'll create a solution designed specifically for your project.
References
Community
You need to have a working account to view this content.
Click here to join now
