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Toby Spector
Principal at Spector Consultants
Seasoned hospitality expert with extensive experience in Food and Beverage operations.
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Location
Miami-Fort Lauderdale Area, US
Skills
- Food And Beverage
- Hospitality
- Catering
- Hospitality Management
- Hotels
- Show all
Bio
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Topline AI
Toby Spector is a seasoned hospitality professional with 34 years of experience in Food and Beverage, Catering, Hospitality Management, and Hotels, spanning roles at Spector Consultants, The Toast of the Town Restaurant, and Hilton Worldwide.
Experience
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Principal
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Jan 1990 - Present
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The Toast of the Town Restaurant
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Miami/Fort Lauderdale Area
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Owner
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Oct 1979 - May 1990
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Miami/Fort Lauderdale Area
Hottest after hours club in Miami during the "Miami Vice" days
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Hilton Worldwide
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NY, Las Vegas, Chicago
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Director Of Food and Beverage Operations
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Jun 1973 - Oct 1979
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NY, Las Vegas, Chicago
Involved in all aspects of Food and Beverage Operations at Holels including The Waldorf Astoria, NYC, Palmer House , Chicago and The Flamingo, Las Vegas among others
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Education
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1969 - 1973Cornell University
Bachelor of Science (BS), Hotel and Restaurrant Administration -
1969 - 1973
Cornell University School of Hotel Administration
BS Hotel, Hotel/Motel Administration/Management
Suggested Services
This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection
Industry Focus. “Hospitality”
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