See How Many Clients You're Missing Each Month
Simply enter your business email & Topline AI Agent will show you.
Bio
Generated by
Topline AI
Tim Whiteside is a seasoned pastry chef and educator with 20+ years of experience in culinary arts, teaching, and food service. He has worked as a pastry chef for Aramark and taught at the Art Institute of Dallas and Coppell ISD.
Experience
-
-
United States
-
Hospitality
-
700 & Above Employee
-
Catering operations manager
-
May 2019 - Present
-
-
Pastry chef
-
Jul 2006 - Present
Currently the pastry chef for Aramark on the SMU campus in Dallas. I oversee a staff of 14 people that are divided into two groups. One group is responsible for all of our catering functions and retail production. The other is responsible for the pastry and bread production for the student dining hall.
-
-
Pastry instructor
-
Jul 2012 - Oct 2013
Taught intro to baking and pastries
-
-
Middle School Teacher
-
Aug 1995 - Aug 2005
-
-
Education
-
2005 - 2006Art Institute of Dallas
Associate's degree, Culinary Arts/Chef Training -
1984 - 1990
Texas A&M University-Commerce
Bachelor of Education (B.Ed.), Elementary Education and Teaching
Suggested Services
This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection
Industry Focus. “Food and Beverages”
Looking to Create a Custom Project?
Get Started
Need a custom project? We'll create a solution designed specifically for your project.
References
Social Profiles
Community
You need to have a working account to view this content.
Click here to join now
