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Bio

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Thomas Slagle is a seasoned restaurant management expert with 45 years of experience in the food service industry, including 15 years as the pitmaster and consultant for Boss Hawg's BBQ, a Texas-style BBQ joint with a strong reputation in the Northwest.

Experience

    • Catering/Events/Pitmaster/Consultant
  • Boss Hawg's BBQ
    • Junction City Or.
    • Catering/Events/Pitmaster/Consultant
      • Mar 2009 - Present
      • Junction City Or.

      Specializing in Texas Style Slow smoked meats and fresh homemade side dishes prepared in the traditional southern way. Award winning rubs and BBQ sauce. "Best in the Northwest" Winners 2012 "Peoples Choice Best BBQ" Eugene Register Guard 2013. Catering parties large or small.C...

    • Catering/Events/Pitmaster Boss Hawgs BBQ
      • Jul 1979 - Present

      Food service, Catering and Special Events

Education

  • Lane Community College

Suggested Services

This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection

Industry Focus. “Restaurants”

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