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Thomas Marine
General Manager at Hip Enterprises
Seasoned restaurant management expert with extensive experience in food service and multi-unit operations.
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Location
Salt Lake City, Utah, United States, US
Skills
- Restaurant Management
- Income Statement
- Restaurants
- Multi Unit
- Food Service
- Show all
Bio
Generated by
Topline AI
Thomas Marine is a seasoned restaurant management professional with over 40 years of experience in the food service industry, including 12 years as a General Manager at HIP Enterprises, and previous roles at TravelCenters of America, Ground Round Restaurant, The Spaghetti Warehouse, Associated Motor Inns, Ramada Inn Perrysburg, Kellogg Center, and Michigan State University.
He holds a Bachelor's degree in Psychology from Michigan State University.
Experience
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General Manager
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HIP Enterprises
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Cantina Southwestern Grill, Layton, UT
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General Manager
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Sep 2011 - Present
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Cantina Southwestern Grill, Layton, UT
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General Manager
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1995 - 2008
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General Manager
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1992 - 1995
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General Manager
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1989 - 1994
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General Manager
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1975 - 1990
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Food and Beverage Manager
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1974 - 1976
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Waiter
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1969 - 1973
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servers
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1969 - 1973
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Education
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1969 - 1973Michigan State University
bachelors, Psychology
Suggested Services
This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection
Industry Focus. “Restaurants”
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