Topline | Thomas Harvey

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Thomas Harvey

Final rank: Major at <span class="not-italic font-text_font lg:text-[18px] text-[16px] font-bold claimed">U.S. Army Infantry</span>

Intro Book

Thomas Harvey is a seasoned professional with a strong background in management, strategic planning, and culinary arts, with a Master's degree from New York University School of Law and a Bachelor's degree from University of Notre Dame.

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Location

New York, New York, United States, US

Skills

Food
Powerpoint
Management
Strategic Planning

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Rate

This rate is determined by the professional's skill set, client collaboration, experience and appearance on lineups.

$125.0

Hourly Rate

How This Rate is Calculated

Okay, let’s tackle this. So Thomas Harvey has a unique blend of skills, including culinary arts, military experience, and legal education. His experience as a Major in the U.S. Army Infantry, combined with his culinary training and legal degree, makes him a strong candidate for a variety of roles. Considering his skills and experience, I estimate his hourly rate to be around $125. This is lower than what someone with similar skills and experience in a more traditional industry might charge, but it's also lower than what someone with a similar level of experience in a more technical field might charge. Some lawyers and military professionals with similar experience might charge $150-$200 per hour, but Harvey's unique blend of skills and experience sets him apart. I'm also considering the fact that he's based in New York, which is a competitive market for professionals with his level of experience and skills. Therefore, I'm estimating his rate to be on the lower end of the spectrum, but still reflective of his value as a professional.

Bio

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Topline AI

Thomas Harvey is a seasoned leader with a unique blend of military and culinary expertise. As a Major in the U.S. Army Infantry, he distinguished himself with the Combat Infantryman's Badge, Silver Star, and Purple Heart, among twelve other decorations for valor and service. After completing a six-month culinary arts course at the Institute of Culinary Education, he worked at Felidia, assisting Lidia Bastianich in a private dinner for 44, including President Obama's first Inauguration.

Experience

U.S. Army Infantry
- various, but indluding two and a half years in ...
- Final rank: Major
  - Nov 1966 - Feb 1971
  - various, but indluding two and a half years in ...
  During my military service I completed the various courses appropriate to my grade, plus Airborne, Ranger and Pathfinder. I hold the Combat Infantryman's Badge, am a Senior Parachutist, and have been awarded the Silver Star, Purple Heart and twelve other decorations for valor and service.

Education

2008 - 2008

Institute of Culinary Education

2008 - 2008
1974 - 1980

New York University School of Law

1974 - 1980
1963 - 1966

University of Notre Dame Law School

1963 - 1966
1959 - 1963

University of Notre Dame

1959 - 1963

Suggested Services

This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection

Industry Focus. “Military”

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Thomas Harvey

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100 Credits For FREE

$125.0

Hourly Rate