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Bio

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Suzanne Moore is a seasoned entrepreneur and executive with a strong background in marketing, management, and event planning. She has founded and led several companies, including Something Moore, The Pretty Feed, and Culture Traveler. With over 20 years of experience, she has developed expertise in strategic planning, social media, and public speaking. Moore holds a degree in Economics and European History from Wheaton College and has received certifications from the International Center for Culinary Education and Silversea Cruises.

Credentials

  • Silversea Classic Ocean Specialist
    Silversea Cruises
    Nov, 2023
    - May, 2026
  • Silversea Expeditions Specialist
    Silversea Cruises
    Nov, 2023
    - May, 2026
  • Silversea Ultra-Luxury Specialist
    Silversea Cruises
    Nov, 2023
    - May, 2026
  • Silversea Ultra-Luxury Specialist
    Silversea Cruises
    Nov, 2023
    - May, 2026
  • Pastry Certificate
    The Culinary Institute of America

Experience

    • Luxury Cruise Consultant

  • Culture Traveler
    • Detroit Metropolitan Area
    • Luxury Cruise Consultant
      • Mar 2023 - Present
      • Detroit Metropolitan Area

    • Founder, CEO
      • Mar 2016 - Present

      A boutique skin care blog developing a ground breaking approach to healthy skin incorporating not only topical products but food as well. "FaceFood" and "Beauty from the inside out", you are what you eat. We believe that your life should encompass all things pretty from your skincare routine, your makeup, to your tablesettings, to your travels, to what you eat and how you entertain. We are on a journey for all things pretty. Www.theprettyfeed.com

    • President and CEO
      • Nov 2014 - Mar 2016
      • USA

      A new skincare and cosmetic company developed in Paris France. New patent pending delivery system. professional grade cosmetics. Highly effective and appropriate for all skin types. Launching in US market in spring of 2016. Integration of healthy nutrition and lifestyle to support effective skincare.

    • Founder
      • Mar 2010 - Oct 2014

  • Something Moore Private Bakery
    • Greater New York City Area
    • Founder
      • Jan 2001 - Dec 2003
      • Greater New York City Area

      Designed, Baked and hand decorated sugar cookies for events and private parties. Also developed a line of cookies that was sold at Dean and DeLuca, Balducci's and boutique food stores in the NYC area as well as Nantucket, Ma.

  • Iris Wireless
    • Greenwich, Ct.
    • Executive Vice President
      • Dec 1996 - Jan 2001
      • Greenwich, Ct.

    • Vice President - FIxed Income
      • Nov 1993 - Oct 1996

      Covered US Fixed Income Managers for both US and Mexican fixed income securities.

  • Alternatrack
    • Greater New York City Area
    • Founder
      • Feb 1990 - Nov 1993
      • Greater New York City Area

      Alternatrack was the first of its kind in the Executive Recruitment area. We developed, designed and implemented alternative work arrangements for professional woman in the financial services area. We also trained and placed women in temporary positions in the financial services area, law and accouting firms.

  • J.P. Morgan
    • Greater New York City Area
    • Vice President - Head of Northeast Group
      • Feb 1983 - Feb 1990
      • Greater New York City Area

      Senior Government bond salesman in charge of the Northeast Group. Responsibilities included sales and trading for management training program, sales and marketing for products of the fixed income division of the Bank. My group was the one of the largest by volume and profitability within the bank worldwide. I was responsible managing relationships with Washington counterparts who advised us on government affairs.

  • Rinfret Associates
    • Greater New York City Area
    • Senior Executive Vice President and CM
      • Mar 1974 - Feb 1983
      • Greater New York City Area

      Premier economic consulting based in New York City with offices world wide. Reponsibilities included setting economic policy, interest rate forecasting, staffing requirements, managing corporate offices world wide.

Education

  • 1970 - 1974
    Wheaton College Massachusetts
    B.A., Economics and European History
  • 1998 - 2001
    International Center for Culinary Education
    Cooking, Baking, Chocolate Decorating
  • 1966 - 1970
    Marymount
  • French pastry school

Suggested Services

This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection

Industry Focus. “Marketing and Advertising”

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