Bio
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Topline AI
Susan Swetha is a quality control professional with experience in food safety and brewing, having worked at Arbor Brewing Company India and Chai Point. She holds a Master's degree in Applied Food Safety and Quality Management from the University of Greenwich.
Experience
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Arbor Brewing Company India
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Bengaluru Area, India
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Quality Control Executive
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Oct 2019 - Nov 2020
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Bengaluru Area, India
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Chai Point
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Bengaluru Area, India
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Food Quality Assurance Intern
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Sep 2018 - May 2019
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Bengaluru Area, India
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Education
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2021 - 2022University of Greenwich
Masters in Applied Food safety and Quality management -
2015 - 2018Women's Christian College Chennai
Bachelor of Science, Foods, Nutrition, and Wellness Studies, General
Suggested Services
This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection
Industry Focus. “Food & Beverages”
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References
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