Bio
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Topline AI
Susan Larson is a seasoned restaurant management professional with 46 years of experience in event planning, inventory management, catering, and customer service. She has held leadership positions at Grays Harbor Restaurant Inc and Weight Watchers.
Experience
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Location coordinator
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Feb 2009 - Present
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Restaurant owner
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Jun 1978 - Present
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Education
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Grays Harbor College
Suggested Services
This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection
Industry Focus. “Restaurants”
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