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Susan Duffy is a seasoned administrative professional with extensive experience in restaurant and food service management, human resources, and office administration. She has worked in various roles, including Unit Controller/Office Manager, Retail Manager, and General Manager, and has expertise in hiring, training, and performance reviews. With a strong educational background in Human Resources Management and General Studies, Susan has developed a unique blend of skills that enable her to excel in fast-paced environments. She is certified in various training programs, including Train the Trainer for Einsteins Bros Bagels and Curritos, and holds a diploma in English Language and Literature from San Dieguito High School.

Credentials

  • Train the Trainer Certification for Einsteins Bros Bagels
    Einsteins Bagels
    Jan, 2019
    - May, 2026
  • Train the Trainer Curritos
    Curritos
    Jun, 2017
    - May, 2026
  • AllerTrain
    MenuTrinfo, LLC
    Dec, 2019
    - May, 2026
  • Restaurant Emergency Training for MA
    American Red Cross
    Nov, 2020
    - May, 2026
  • Serv Safe
    American National Standards Institute
    Jan, 2017
    - May, 2026

Experience

  • Sodexo @ Merrimack College
    • North Andover, Massachusetts, United States
    • Admistrative Assistant
      • Sep 2022 - Present
      • North Andover, Massachusetts, United States
    • Unit Controller and Office Manager
      • Aug 2021 - Present

      Unit Controller/Office Manager for Retail, Catering and Resident Dining venues on campus. Responsible for all financial activities to include purchasing, billing, accounts payable and receivable, inventory reconciliation, and preparation/analysis of weekly, monthly, and annual reporting. Responsible for all cash handling procedures, including safe reconciliations and bank deposits. Train managers and staff on cash handling procedural matters, implementing changes to strengthen controls. MICROS POS System Manager, responsible for all updates including new menu additions, new items and price changes. Office Manager in charge of all human resource functions, such as hiring, onboarding, orientation, employee file maintenance and employee training plans. Safety Committee Member and secretary, also responsible for ensuring Ecosure audit reporting is current and in compliance.

    • Senior Retail Supervisor
      • Aug 2020 - Jul 2021

      Senior Retail Supervisor responsible for all aspects of managing retail and residential dining units on campus from hiring, scheduling, payroll, employee evaluation within a union environment. In charge of all operations, retail, and catering, in absence of GM. Worked as interim Resident Dining Manager and Unit Controller, until moving into the Unit Controller/Office Manager position, full time. Campus Safety Coordinator and COVID Contract Tracer.

    • Retail Manager 3
      • Jan 2015 - Jun 2020
      • Waltham, MA

      Retail Manager 3 responsible for all aspects of managing 75 union employees and leads, in 8 retail dining units on campus, to include 5 branded concepts- Curritos, Argo Tea, Starbucks, Freshens and Einstein's Brothers Bagels. Also responsible for campus concessions (food & beer/wine gard...

    • Resident Dining Food Services Manager
      • Sep 2013 - Dec 2014
      • Waltham, MA

      Resident Dining Manager of the campus resident dining hall, responsible for all hiring, onboarding, training, scheduling of over 50 union employees and in the management of the entire operation, in coordination with the culinary team. Also, responsible for the planning, coordinating & execu...

  • Applebee's
    • Danvers, MA
    • Manager
      • Apr 2013 - Sep 2013
      • Danvers, MA

      Full-service Restaurant Manager responsible for all front and back of house operations.

  • Panera Bread
    • Chelmsford & North Andover, MA & Nashua, NH
    • Manager
      • Sep 2009 - Apr 2013
      • Chelmsford & North Andover, MA & Nashua...

      Manager/GM in Training: Certified in Training, Food, Service & Sales. I was Instrumental at 4 locations in helping to improve overall operations and sales, by helping to solve management team operating deficiencies and turning them into high performing management teams with an emphasis on ...

    • General Manager
      • Oct 2005 - Aug 2009
      • Reading, MA

      General Manager, Restaurant Manager: Involved in the successful opening of a new location in Reading, MA, managing 50+ associates & 4 Managers with average sales of 2.5M. Received recognition at 2008 Fuddruckers National Convention as one of the top ten highest in annual sales in the nation ...

  • TGI Fridays
    • Methuen, MA
    • Server, Coach, Trainer
      • Mar 2004 - Oct 2005
      • Methuen, MA
    • Asst Director of Services
      • Jan 1993 - Nov 1995
      • Boston, MA
    • Manager
      • Aug 1986 - Jan 1993
      • Cambridge, MA
    • Manager
      • Jul 1980 - May 1986
      • CA & AZ

Education

  • 2021 -
    Middlesex Community College
  • Northeastern University
  • Northeastern University
  • Northeastern University
  • Northeastern University
  • Northeastern University
  • Palomar College
  • San Dieguito High School

Suggested Services

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Industry Focus. “Retail”

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