Bio
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Topline AI
Susan Brown is a seasoned food industry professional with experience in catering, food safety, and customer service. She has worked as a Site Operations Controller, Manufacturing Team Lead, TIG Welder/Assembler, Food Service Manager, and Analyst in various roles. Susan holds a Bachelor's degree in Business from the University of Maryland and has received certifications in Chinese Mandarin and Food Safety.
Credentials
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Susan-Marie Brown
Illinois Department of Public Health (IDPH)
Experience
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Pacific Architects and Engineering
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Romeoville, Illinois, United States
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Site Operations Controller
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Jun 2022 - Present
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Romeoville, Illinois, United States
Private Services Contractors
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Bimba
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University Park, Illinois, United States
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Manufacturing Team Lead
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May 2021 - Jun 2022
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University Park, Illinois, United States
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TIG Welder/Assembler
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Sep 2018 - May 2021
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Arbor Management (Lockport Central High School)
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Lockport, Illinois
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Food Service Manager
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Aug 2010 - Jun 2016
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Lockport, Illinois
Director of Food Operations. Supervisor. Trainer.
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Analyst
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1981 - 1989
Classified
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Education
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Illinois Welding School
Welding Professional, Welding Technology/Welder -
1992 - 1996University Of Maryland Asian Division
Bachelor's degree, Business -
1985 - 1987Anne Arundel Community College
Associate of Arts (A.A.), Military Intelligence, General -
Defense Language Institute Monterey California
Chinese Mandarin, Chinese Studies -
University of Maryland
Bachelor's degree, Business Administration and Management, General
Suggested Services
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Industry Focus. “Food and Beverages”
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