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Suparna Faizal
Specialty Cook at Hotel Jobs | JobKing.org
Experienced food and beverage manager delivering culinary expertise.
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Location
Auckland, Auckland, New Zealand, NZ
Bio
Generated by
Topline AI
Suparna Faizal is a seasoned hospitality professional with 26 years of experience in food and beverage management, including roles at Hotel Novotel Bogor and Hotel Jobs | JobKing.org. She holds a Diploma in Food and Beverage from Wisakti Jakarta.
Experience
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Specialty Cook
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Mar 1997 - Present
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Hotel Novotel Bogor
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Bogor
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CDP
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Apr 1997 - Jan 2024
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Bogor
Risgn
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Education
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1998 - 1999Wisakti Jakarta
Diploma 1, Food and beverage
Suggested Services
This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection
Industry Focus. “Hospitality”
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