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Steven Queyrouze is a seasoned restaurant executive with 24 years of experience in leadership, marketing, and management. He has held senior positions at Louisiana Restaurant Association and Ruth's Chris, with expertise in team building, event planning, and customer service. A holder of a Doctor of Law degree from Tulane University Law School and a Bachelor of Business Administration from Loyola University New Orleans.

Experience

Education

  • Tulane University Law School
  • Loyola University New Orleans

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Industry Focus. “Hospitality”

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