Bio
Generated by
Topline AI
Steve Wenger is a seasoned hospitality professional with extensive experience in event management, catering, and food and beverage, spanning over three decades. He has held various leadership positions, including Owner at Duvall Catering & Event Design, Partner at Transportation Sharing, VP at Midtown Productions, and Food and Beverage Director at Biltmore House and Gardens.
Experience
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Ghost Kitchen CHS
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Charleston, South Carolina Area
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Spirit Manager
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Jan 2019 - Present
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Charleston, South Carolina Area
Ghost Kitchen welcomes food and beverage professionals
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Duvall Catering & Event Design
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2816 Azalea Drive, North Charleston, SC 29405
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Owner
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Mar 1991 - Jan 2019
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2816 Azalea Drive, North Charleston, SC 29405
Duvall Catering & Events Design has brought more than 15,000 special events to life over the past 35 years. With the reputation of creating memorable occasions through culinary ingenuity and custom decor. Duvall continues to reinvent the event experience. The Duvall team is made up of resourceful and creative staff who partner with clients on their event design, catering, decor and bar service needs.
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Partner
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2006 - 2015
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Partner
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2006 - 2015
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Partner
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2006 - 2015
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VP
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1992 - 2012
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Food and Beverage Director
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Sep 1982 - Feb 1990
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Education
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1973 - 1977Miami University
Bachelor of Science (BS), Accounting and Finance
Suggested Services
This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection
Industry Focus. “Hospitality”
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