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Steve Mishevski is a seasoned hospitality executive with a proven track record in restaurant management, event planning, and social media marketing. As Director of Operations at 4 Star Restaurant Group, he oversees the operational strategy for a prominent restaurant group in the United States. With over 24 years of experience, Steve has held leadership positions at Phil Stefani Restaurants, Phil Stefani Signature Events, and Houston's Restaurants, where he developed expertise in menu development, catering, and hospitality management. Throughout his career, Steve has demonstrated a passion for delivering exceptional customer experiences and driving business growth through innovative event planning and social media marketing. His experience spans multiple restaurants, events, and catering operations, showcasing his versatility and adaptability in the hospitality industry. Steve holds a Bachelor's degree from Purdue University, where he honed his skills in restaurants management. He is currently based in the Greater Chicago Area, where he continues to drive success in the hospitality industry.

Experience

Education

  • 1992 - 1996
    Purdue University
    bachlors, restaurants management

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Industry Focus. “Hospitality”

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