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Sreenivas Y N is a seasoned professional with experience in research and development, management, and team leadership. He holds a Master of Technology degree in Food Technology and Management from NIFTEM-K and a Bachelor of Science degree in Food Technology from the University of Agricultural Sciences, Bangalore. He has worked as a Research and Development Intern at ICAR-IIMR Hyderabad, a Management Trainee at Galla Foods, and an Internship Trainee at KMF, Nandini Dairy Hassan.
Experience
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India
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Food and Beverage Manufacturing
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1 - 100 Employee
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Team Lead
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Jan 2024 - Present
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Management Trainee
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Jul 2023 - Dec 2023
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ICAR - Indian Institute of Millets Research
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Hyderabad, Telangana, India
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Research And Development Intern
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Aug 2022 - Jun 2023
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Hyderabad, Telangana, India
working as an R&D intern for MoFPI, APEDA, NFSM, and ABI projects to develop new products, at Nutrihub, ICAR-IIMR HyderabadProjects 1.A multivariate work on processing and standardization of millet based noodles. 2.Nutritional, sensory and feasibility studies for protein rich Millet nutribar.3.Development of millet based Ready to bake Gluten Free Cake Mix.4.Other millet based new products for commercialization.
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KMF,Nandini Dairy Hassan
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Hassan, Karnataka, India
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Internship Trainee
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Mar 2021 - May 2021
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Hassan, Karnataka, India
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Education
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2021 - 2023National Institute of Food Technology, Entrepreneurship and Management - Kundli (NIFTEM-K)
Master of Technology - MTech, Food Technology and Management ( FTM) -
2017 - 2021University of Agricultural Sciences, Bangalore
Food Technology, degree
Suggested Services
This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection
Industry Focus. “Food and Beverage Manufacturing”
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