Bio
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Sourabh Parulekar is a seasoned food industry professional with expertise in food safety, quality assurance, and product development. He has worked in various roles, including FSQA Manager at SimplyProtein and Co-Founder at HighQ Foods EXIM LLP. Sourabh holds a Master of Science degree in Food Science and Nutrition from California State University, Fresno.
Experience
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SimplyProtein
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Toronto, Ontario, Canada
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FSQA Manager
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Jun 2021 - Present
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Toronto, Ontario, Canada
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HighQ Foods EXIM LLP
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India
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Co-Founder
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Jan 2020 - Apr 2021
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India
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JUST
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San Francisco, California
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Food Safety and Quality Manager
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Oct 2018 - Aug 2019
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San Francisco, California
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Singapore
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Food and Beverage Services
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700 & Above Employee
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Sr Food Technologist QA
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Jan 2015 - Oct 2018
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Food Technologist
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Aug 2012 - Dec 2014
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Teasdale Quality Foods
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Atwater, California
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QA and R&D Specialist
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Jan 2011 - Aug 2012
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Atwater, California
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Fresno State
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Fresno.
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Graduate Research Assistant
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May 2009 - May 2011
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Fresno.
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Radhakrishna Foodland Pvt. Ltd
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Mumbai Area, India
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Quality Assurance Intern
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Mar 2008 - Jun 2008
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Mumbai Area, India
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Education
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2008 - 2011California State University, Fresno
Master of Science, Food Science and Nutrition -
2003 - 2007Dr. Balasaheb Sawant Konkan Krishi Vidyaapeeth,(former Konkan Krishi Vidyapeeth) Ratnagiri
Bachelor of Science (B.Sc. Agriculture), Agriculture
Suggested Services
This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection
Industry Focus. “Food and Beverage Services”
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