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Sonia Porter is a seasoned professional with a strong background in the hospitality and aviation industries. She has held key positions, including Sous Chef at MIMOSA 2 and Flight Attendant at SkyWest Airlines, showcasing her versatility and adaptability in fast-paced environments. With a strong foundation in culinary arts and customer service, Sonia has honed her skills in a dynamic setting, leveraging her experience to deliver exceptional results.

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Industry Focus. “Hospitality and Aviation”

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