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Skip Fox is a seasoned hospitality executive with 42 years of experience in food and beverage, restaurant management, and leadership. He has held various positions at ClubCorp, La Madeleine, Inc., American Golf Corporation, and Fleming's Prime Steakhouse &¬ Wine Bar, including Executive Vice President, Vice President of Operations & New Concept Development, Senior Vice President & National Director of Food & Beverage, Joint Venture Partner, and President. He graduated from Oklahoma State University.

Experience

Education

  • Oklahoma State University

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Industry Focus. “Hospitality”

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