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Bio

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Simone Llene Gibbs is a seasoned executive with a strong background in operations, marketing, and customer service. With experience in various industries, including food service, retail, and healthcare, she has developed a unique blend of skills that enable her to excel in a wide range of roles. Her expertise includes team building, contract negotiation, public speaking, and budget management. She has held leadership positions in companies such as SAGE Dining Services, Whole Foods Market, and Sheltering Arms, where she has successfully managed teams, implemented marketing strategies, and improved operational efficiency. Simone holds a degree in Business Management from Wilberforce University and has completed coursework in Culinary Arts and Biblical Literature. She is a skilled communicator and problem solver with a strong passion for delivering exceptional customer service. As a seasoned professional, Simone is well-equipped to take on new challenges and contribute to the success of any organization.

Experience

    • Food Service Director
    • United States
    • Food and Beverage Services
    • 700 & Above Employee
    • Food Service Director
      • Jan 2024 - Present

    • Sous Chef/ Lead Cook
      • Sep 2021 - Jan 2024

  • Whole Foods Market
    • Towson, Maryland, United States
    • Prepared Foods
      • May 2022 - Oct 2022
      • Towson, Maryland, United States
    • Chef
      • Jun 2019 - Jul 2021
  • Preferred Catering
    • Bronx, New York
    • Chef/Manager
      • Mar 2018 - Feb 2019
      • Bronx, New York
    • Cook
      • Oct 2016 - Mar 2018
    • Community Educator
      • Sep 2014 - Feb 2017
  • STARR Restaurants
    • Greater New York City Area
    • Line Cook
      • May 2015 - Oct 2016
      • Greater New York City Area

      Garde Manager

  • Simon Property Group
    • New York, New York
    • Marketing Coordinator
      • Aug 2013 - Jun 2014
      • New York, New York

      Provide assistance to the Senior Vice President of National Retailer Marketing teamPerform monthly reconciliation of departmental expenditure and revenue Assist with the creation and monitoring of various departmental reportsPrepare meeting materials for monthly staff meetingDevelop presentations...

  • Everyday Health
    • Greater New York City Area
    • Associate Tradeshow Manager
      • May 2012 - Feb 2013
      • Greater New York City Area

      Responsible for creating company presence at medical tradeshows; nationallyCreated and maintained ordering schedule for show logistics based upon association deadlinesServed as escalation point for sales staff during shows as a contact with vendorsScouted new tradeshow opportunities within health...

  • Sterling Publishing
    • Greater New York City Area
    • Marketing Coordinator
      • Dec 2007 - May 2012
      • Greater New York City Area

      Provided administrative support to the Vice Presidents of Publicity and MarketingScreened all calls, prepared conference rooms, and escorted all visitorsMaintained electronic and hard-copy filesResponsible for calendar management for VP’s; scheduling interdepartmental meetings, coordinating meeti...

    • Office Manager
      • Apr 2005 - Dec 2007

      Provided overall support services for the bowling centerProcured day-to-day supplies and monitored overall maintenance of business machinesAssisted head chef and bar manager with weekly food and liquor inventory and orderingDirectly managed five direct reports; up to 15 center -wideResponsible f...

    • Assistant Director
      • May 2004 - Sep 2006

      Tutored and provided homework help to youth in reading and mathSolicited and sold educational product and coaching/tutoring services to familiesDelivered periodic student progress reports to parentsDirectly managed the recruitment, hiring, and training of new employeesDirectly managed three part-...

    • Intern
      • May 2001 - Aug 2001

      • Management training program• Guest check-in and check-out• Coordinate dinner and tour reservations for guests• Banquet set-up and breakdown for daily service and special events• Food prep for lunch and dinner service

    • Intern
      • May 2000 - Aug 2000

      • Day trading desk• Questionable trades • Back-up to brokers on the exchange floor

Education

  • 2014 - 2015
    Institute of Culinary Education
  • 2018 - 2021
    Alliance Theological Seminary
  • 2012 - 2013
    Baruch College
  • 1997 - 2001
    Wilberforce University

Suggested Services

This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection

Industry Focus. “Retail”

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