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SL

Silvia Li

Senior Food Technologist at Newly Weds Foods Asia Pacific
Intro Book
Experienced food scientist and technologist with expertise in food processing and manufacturing.
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Location
Liverpool, New South Wales, Australia, AU
Languages
  • English Native or bilingual proficiency
  • Cantonese Native or bilingual proficiency
  • Mandarin Limited working proficiency
Skills
  • Food Processing
  • Food Science
  • Food Technology
  • Food Microbiology
  • Ingredients
  • Show all
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Bio

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Topline AI
Silvia Li is a seasoned food industry professional with 13 years of experience in food processing, science, and technology. She holds an MSc in Food Science and Nutrition from UNSW and has worked as a Senior Food Technologist at Newly Weds Foods Asia Pacific.

Credentials

  • Health and Safety Representativ
    Courtenell Pty Ltd
    Jan, 2014
    - Apr, 2026
  • Participate in a HACCP team
    SAI Global Assurance
    May, 2019
    - Apr, 2026
  • Provide First Aid
    St. John Ambulance NSW
    Dec, 2018
    - Apr, 2026

Experience

Education

  • 2006 - 2006
    UNSW
    MSc, Food Science and Nutrition
  • 2002 - 2005
    UNSW
    BSc, Biotechnology

Suggested Services

This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection

Industry Focus. “Food and Beverage Manufacturing”

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