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Sherri Kronthal

Manager, Public Services and Corporate Event Planner at LifeBridge Health

Intro Book

Experienced event planner delivering corporate events and fundraising solutions.

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Location

Baltimore, Maryland, United States, US

Skills

Catering
Food And Beverage
Corporate Events
Fundraising
Marketing
Nonprofits
Budgets
Marketing Communications
Convention Services
Event Planning
Strategic Planning
Show all

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Rate

This rate is determined by the professional's skill set, client collaboration, experience and appearance on lineups.

$125.0

Hourly Rate

How This Rate is Calculated

Okay, let’s tackle this. So Sherri has 23 years of experience in event planning, catering, and non-profit management. She’s worked in various roles, from food and beverage operations to corporate event planning. Location is Baltimore, MD, which is a mid-sized city with a moderate cost of living. Event planners with her level of experience typically charge higher rates, but not as high as those in major cities like New York or San Francisco. Considering her skills and experience, I’d estimate her hourly rate to be around $125, which is slightly below the national average for event planners in the US. Some event planners with similar experience can charge $150-$200 per hour, but Sherri’s experience in non-profit management and her role at LifeBridge Health, a large healthcare organization, suggest she may be able to command a slightly lower rate.

Bio

Generated by

Topline AI

Sherri Kronthal is a seasoned event planner with 23 years of experience in catering, corporate events, fundraising, marketing, and non-profit management. She has managed public services and corporate event planning at LifeBridge Health, and has held roles in catering sales management at Charles Levine Caterers and Glorious Kosher, and food and beverage operations at Hyatt Regency Atlanta and Hyatt Regency Baltimore.

Experience

LifeBridge Health
- Manager, Public Services and Corporate Event Planner
  - Jul 2000 - Present
Charles Levine Caterers and Glorious Kosher
- Catering Sales Manager
  - Dec 1995 - Feb 1999
Hyatt Regency Baltimore
- Catering and Convention Services
  - Jun 1992 - Nov 1995
Hyatt Regency Atlanta
- Food and Beverage Operations
  - Mar 1987 - Apr 1992

Education

1980 - 1984

Emory University
Bachelor's degree, Psychology

1980 - 1984
1976 - 1980

Pikesville HIgh School

1976 - 1980

Suggested Services

This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection

Industry Focus. “Hospitality”

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Sherri Kronthal

Refer a Friend to Get
100 Credits For FREE

$125.0

Hourly Rate