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Shashi K. Gupta is a seasoned hospitality professional with extensive experience in restaurant management, hotel management, and catering. He holds a Bachelor's Degree in Hotel/Restaurant & Institutional Management from Blackpool & Fylde College, UK, and has worked with prominent hotel chains like Best Western, Wyndham Hotels, and Hilton Hotels. He is certified in safe food handling, bar operation, and hygiene, and is proficient in French and German.

Credentials

  • Principles of Safe Food Handling & Service
    Serve Safe
    Jul, 2000
    - May, 2026
  • Certification on techniques of Bar Operation and Management
    Professional Bartender Training Institute, Kenmore N.Y.
    Mar, 1995
    - May, 2026
  • Certification in the Hygiene of Food Retailing & Catering from Royal Society of Health, London, U.K.
    Royal Society of Health, London, U.K.
    Jul, 1987
    - May, 2026

Experience

Education

  • 1984 - 1987
    Blackpool & Fylde College U.K.
  • 1981 - 1983
    Bolton Technical College, Bolton U.K.

Suggested Services

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Industry Focus. “Hospitality”

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