Bio
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Topline AI
Sharon K. Evans is a seasoned hospitality professional with 55 years of experience in the industry, including roles in public safety and corrections and food service supervision. She has expertise in hospitality management, customer service, and food and beverage operations.
Experience
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Public Safety and Corrections
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Jul 1969 - Present
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Food Service Supervisor
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2005 - 2010
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Education
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Mercer University - Stetson School of Business and Economics
Suggested Services
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Industry Focus. “Hospitality”
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