Bio
Experience
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The Beverage Company
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Durban
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National Quality & Food Safety Manager
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Jul 2004 - Present
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Durban
The Beverage Company is home to local brands Coo-ee, ReBoost, Jive and Refreshhh and International brands Pepsi, Miranda, Lucozade, Capri SunImplementation of Quality Management System Implementation, Maintenance and Improvement of Food Safety Management Systems (HACCP, FSSC 22000, GFSI, AIB)Regulatory and Legislative CompliancesPackaging Compliances Meeting Customer Requirements (Retail and International Franchise Brands)Responsible for ensuring Group Quality and Food Safety targets are achievedInternal, 3rd Party and Gap Audits across the GroupAlignment of the QMS and FSMS across the groupNational Supplier Quality Assurance Program
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National QA/Research and Development Manager
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Jul 2004 - Present
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Durban South Africa
National QA/R&D Manager responsible for Quality Assurance and Product Development at 3 manufacturing sites nationally.SoftBev is home to Coo-ee, Pepsi, Mirinda, ReBoost, Jive and Capri Sun brands My strengths are in New Product Developement from concept to market, Product reformulation to reduce sugar, replace ingredients and for cost savingsImplementation of Quality Management Systems, TQMImplementation and Management of Food Safety Systems HACCP, FSSC 22000Experience with 3rd party International and Local Audit requirements , Intertek, AIB, SABSLegislative and Regulatory Compliance
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Quality Supervisor
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Dec 1999 - Mar 2002
Implementing food safety policies and proceduresSupervision of staff and productionImplementing and maintaining SOP's, GMP's, GHP'sPest Control Health and SafetyInternal auditingRaw Materials ManagementQuality Control and Quality Assurance
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Food Technologist
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Apr 1999 - Nov 1999
Quality ControlImplenting SOP's, GMP's, GHP'sProduction ControlStock Control
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Lab Analyst
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Oct 1998 - Jan 1999
Microbiological AnalysisSecondary Confirmation testsPreparation of mediaAseptic samplingInterpreting and recording results
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Assistant Micrbiologist
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Dec 1997 - Mar 1998
Microbiological analysis of milk powder, cheese (raw and processed), cappuccinoAseptic samplingStaining TechniquesColony countingSecondary confirmation testsWater analysis
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Education
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2005 - 2006Durban University of Technology
B Tech, Food Technology -
2005 - 2006Durban Institute of Technology
Bachelor of Technology, Food Technology -
2002 - 2002Oval International College
Certificate in Computers and Management, Computers, Management, Communication -
1995 - 1997ML Sultan Technikon
National Diploma, Food Technology
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Industry Focus. “Food and Beverage Services”
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