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Scott Rowsam

Retired at <span class="not-italic font-text_font lg:text-[18px] text-[16px] font-bold claimed">Rowsam Resort &amp; Spa</span>
Intro Book
Seasoned hospitality professional with expertise in catering, food service, and retail management.
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Location
Green Valley, Arizona, United States, US
Skills
  • Catering
  • Culinary Skills
  • Praise And Worship
  • Acoustic Guitar
  • Electric Guitar
  • Show all
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Bio

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Topline AI
Scott Rowsam is a seasoned hospitality professional with extensive experience in catering, food service, and retail management. He has held various roles in the industry, including Executive Chef, Sales Specialist, and Director of Catering and Retail Operations. With a strong educational background in Hotel and Restaurant Management, Scott has developed a unique blend of culinary skills and business acumen.

Experience

  • Rowsam Resort & Spa
    • Green Valley, Arizona
    • Retired
      • Aug 2017 - Present
      • Green Valley, Arizona
  • American Family Insurance
    • Boulder, Colorado
    • Sales Specialist
      • Apr 2016 - Jul 2017
      • Boulder, Colorado

      Gina Rowsam Agency

  • Ignite Adaptive Sports
    • Eldora Ski Resort
    • Adaptive Ski Instructor
      • Jan 2016 - Apr 2016
      • Eldora Ski Resort
  • National Sports Center for the Disabled
    • Winter Park, Colorado
    • Ski Instructor
      • 2012 - 2015
      • Winter Park, Colorado
  • US Foods
    • College & University Account Sales Executive - Denver CO
      • Jul 2011 - Jan 2013

      Manage GPO College & University Accounts with annual sales of $10M

  • US Foodservice
    • United States
    • Food and Beverage Services
    • 700 & Above Employee
    • Healthcare Account Sales Executive - Oklahoma City OK
      • 1996 - 2011

      Manage GPO Healthcare Accounts with annual sales of 12M.

    • Sales Manager Healthcare Group - Denver Colorado
      • 1993 - 1996

      Managed GPO Healthcare Accounts with annual sales of 12M.

  • University of Wyoming
    • Director Catering and Retail Operations Food Service
      • 1989 - 1993

      Directed Catering and Retail Food Service Campus Operations. Annual sales of $2M

  • University of Colorado at Boulder
    • United States
    • Higher Education
    • 700 & Above Employee
    • Director University Facility Club
      • 1985 - 1989

      Directed University Facility Club. 300 members with annual sales of $2M

    • Manager Catering Operations
      • 1980 - 1985

      Managed Catering Campus Operations. Annual Sales of $3M.

  • Killing Ski Resort, Killington Vermont
    • Executive Chef
      • 1977 - 1980

      Managed and supervised Retail Food Outlets. Prepared meals for Restaurant and Catering Operations. Annual Sales $15M

Education

  • 1973 - 1974
    Michigan State University
  • 1971 - 1973
    State University of New York at Delhi

Suggested Services

This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection

Industry Focus. “Hospitality”

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