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Scott Johnston is a seasoned executive with 27 years of experience in management, leadership, and training, having held various positions at Boston Market, Chick Fil A, Wendys Old Fashion Hamburgers, Krispy Kreme, The Briad Restaurant Group, and Roy Roger's. He has a strong background in multi-unit management, customer satisfaction, and employee training, with a Bachelor's degree in Business from Binghamton University and an Associate of Science in Business Administration from Broome Community College.

Experience

Education

  • 1981 - 1983
    Binghamton University
    Bachelor's Business, Business Managament
  • 1979 - 1981
    Broome Community College
    Associate of Science (A.S.), Business Administration and Management, General

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Industry Focus. “Restaurant Management”

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