Bio
Generated by
Topline AI
Scott Aungst is a seasoned chef and restaurateur with 53 years of experience in culinary arts, specializing in Mediterranean, seafood, Indian, Italian, and gourmet cuisine. He has developed menus and catered events, showcasing his expertise in culinary skills and pastry arts. Currently, he is the owner and chef of INN 422 - GOURMANDAISE, INC.
Experience
-
-
Owner, Chef
-
-
-
OWNER, CHEF
-
Jul 1970 - Present
-
-
Education
-
Lebanon Valley College
-
Valley Forge Military Academy & College
Bachelor of Science (BS), Business & Economics
Suggested Services
This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection
Industry Focus. “Restaurants”
Looking to Create a Custom Project?
Get Started
Need a custom project? We'll create a solution designed specifically for your project.
References
Social Profiles
Community
You need to have a working account to view this content.
Click here to join now