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Bio

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Savannah Sullivan is a seasoned hospitality professional with 9 years of experience in event management, customer service, and horse leadership. She has worked at Blackberry Farm, The Tomato Head- Market Square, and Shangri-La Therapeutic Academy of Riding.

Credentials

  • ServSafe Certified
    National Restaurant Association
    Mar, 2012
    - Jun, 2026

Experience

    • Senior Group Sales And Event Manager
    • United States
    • Hospitality
    • 400 - 500 Employee
    • Senior Event Manager
      • Dec 2019 - Present

    • Event Manager
      • Jan 2017 - Dec 2019

    • Assistant Manager of the Dogwood Restaurant
      • Apr 2016 - Jan 2017

    • Captain of The Barn Restaurant
      • May 2015 - Apr 2016

    • Food and Beverage Intern
      • Aug 2014 - May 2015

    • Server
      • Jun 2011 - Aug 2014
      • Knoxville, TN

      • Ensure customer satisfaction and cater to the needs of 40-100 people per night• Control accounting aspects of restaurant sales upwards of $1000 per night• Work proficiently with Aloha computer system• Trained 3 people on the computer and in customer service situations• Helped the restaurant uph...

    • Horse Leader
      • Jan 2011 - Dec 2011
      • Lenoir City, TN

      Ensuring the safety of students during therapeutical class time.Responsible for the horse's actions and obedience.

Education

  • 2011 - 2015
    University of Tennessee-Knoxville
  • 2007 - 2011
    Bearden High School

Suggested Services

This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection

Industry Focus. “Hospitality”

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