Bio
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Topline AI
Sandy Hecht is a seasoned event management professional with expertise in wedding planning, live events, and catering. With 37 years of experience in the industry, she has honed her skills in event planning, catering, and private events.
She has worked as a caterer and event planner for Marjolaine Catering and as a pastry chef at Spago & The Ivy. Sandy also taught as a reading specialist at Samsel Elementary School and Eisenhauer Elementary School.
Sandy holds a B.A. in Early Childhood Education & Fine Arts from Lynchburg College and has completed the Associate in Culinary Arts and Certificate Fine Baking at Kitchen Academy.
Experience
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Caterer, Event Planner
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caterer, event planner
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May 1987 - Present
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Pastry Chef
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1984 - Oct 1987
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Teacher, Reading Specialist
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Sep 1977 - Jun 1980
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Education
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1986 - 1988Kitchen Academy- Associate in Culinary Arts and Certificate Fine Baking
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1973 - 1977Lynchburg College
Suggested Services
This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection
Industry Focus. “Events Services”
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