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Salma Khurram is a seasoned quality management professional with expertise in implementing and maintaining quality management systems, managing teams, and ensuring food safety and quality control. She has worked in various industries, including food and beverage, and has experience with ISO 9001:2008. She holds a Master's degree in Food Technology and a Bachelor's degree in Agriculture majoring with Food Technology.

Experience

  • SK Fresh & Frozen Foods
    • Lahore, Punjab, Pakistan
    • Co-Founder
      • Jul 2022 - Present
      • Lahore, Punjab, Pakistan

      In Fresh we have 100 % Pure & Natural (Desi) Products i. e. Meat, Dairy and Honey. Categories. And In Frozen We have Ready to Cook (Fry / Grill) Products i. e. Kebabs, Marination & more.

  • Fortune Fields Private Limited
    • Islāmābād, Pakistan
    • Managing Partner
      • Jul 2021 - Present
      • Islāmābād, Pakistan

      We add value to your fortune in all fields of business.For queries please Email: [email protected] & Whatsapp: +92 334 1644446

  • ARKCO FOODS
    • Lahore, Pakistan
    • Technical Consultant
      • Sep 2015 - Dec 2021
      • Lahore, Pakistan

  • PREMIUMPACK GmbH
    • Lahore, Pakistan
    • Manager Technical (Pakistan)
      • Jan 2019 - Jul 2021
      • Lahore, Pakistan

      We provide Best Packaging Solution.

    • Manager QA / QC (Biscuit)
      • Jun 2014 - Sep 2015

      1. Assuring Quality by Implementing Standardized Operating Procedure in Accordance to Food Safety Management System and Quality Management System.2. Implementing Quality controls as per and in line with systems in process from Raw Material till Finished Products.3. Managing a team of 15 Quality Assurance / Quality Control Professionals.

    • Pakistan
    • Food and Beverage Manufacturing
    • 400 - 500 Employee
    • Managment Representative / ISO Coordinator
      • Oct 2011 - Jun 2014

      1. Ensuring that processes of the quality management system are established and maintained in accordance with the requirements of ISO 9001:2008;2. Reporting to top management on the performance of the quality management system, including needs for improvement;3. Conducting Training sessions on different topics relevant to QMS, Food Safety, and personnel safety4. Promoting awareness of customer requirements throughout the organization.5. To ensure the implementation of all current policies of Auditing bodies / Standard Controlling bodies in relation with Quality Management Systems.6. To coordinate/communicate with certification bodies to ensure in time audit activities.7. Responsible to keep the records for CAR, PAR & all other documentation as defined in the quality management systems.8. To keep the record for issuance & retrieval for all concerned documents. 9. To plan trainings activities 10. To coordinate the management review meetings.11. Responsible to schedule & conduct internal auditing as per defined frequencies.12. To manage the electronic data, hard copies & their backups regularly. 13. To analyze and provide any type of data related to QMS on requirement.14. To coordinate & update all Quality Management System representatives from all areas.

    • Research and Development Executive
      • Jun 2011 - Sep 2011

Education

  • 2008 - 2010
    National Institute of Food science and Technology . University of Agriculture, Faisalabad
    Msc (Hons.), Food Technology
  • 2004 - 2008
    University of Agriculture, Faisalabad.
    Bsc (Hons.), Agriculture majoring with Food Technology
  • 2002 - 2004
    Islamia College for Women Cooper Road, Lahore.
    FSc, Pre-medical
  • 1999 - 2002
    Farooki Girls High School, Karim Park Ravi Road Lahore.
    Matriculation, Science Subjects

Suggested Services

This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection

Industry Focus. “Food and Beverage Retail”

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