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Sally Espinosa is a skilled chef with 12 years of experience in cooking Asian food, holding a Diploma of Hospitality and a Cert III in Hospitality (Commercial Cookery) from reputable institutions. She has worked at Noodle Box-Morayfield and Perfect Auto Parts, Inc.

Experience

Education

  • 2011 - 2012
    Spencer College - Australia
  • 2008 - 2009
    New South Wales Technical and Further Education Commission Australia
  • 1984 - 1988
    Ateneo de Davao University
  • Spencer College, Australia

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