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Bio

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Salim Pekenti is a seasoned hospitality professional with 35 years of experience in event management, catering, and operations management. He has expertise in food safety, menu development, and venue management. Salim holds a Bachelor's Degree in Project Management from the University of Technology, Sydney.

Experience

  • KCS Event Catering
    • Sydney, Australia
    • Operations Manager
      • Jan 1989 - Present
      • Sydney, Australia

      Operations Manager for KCS Event Catering.www.kcseventcatering.com.au

Education

  • 1991 - 1995
    University of Technology, Sydney

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