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SJ

Sajimon Joseph

Catering Manager at Trio Ventures I Elio
Intro Book
Sajimon Joseph, a seasoned professional with 1 year 7 months of experience in managing brands, operations, and customer management, holds a Bachelor of Commerce degree from Calicut University.
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Location
Kuwait City, Al Asimah, Kuwait, KW
Skills
  • Microsoft Office
  • Customer Service
  • Microsoft Excel
  • Microsoft Word
  • Research
  • Show all
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Bio

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Topline AI
Sajimon Joseph is a seasoned professional with extensive experience in the hospitality industry. He has held various leadership positions, including Catering Manager at Trio Ventures Elio, where he managed brand development, sales, and operations. Joseph's expertise spans multiple sectors, including retail, food and beverage, and marketing. He has worked with prominent companies such as Alshaya Group, Wolf Nutrition MENA, and InterContinental Hotels Group (IHG). His experience includes launching new concepts, managing teams, and driving business growth. Joseph holds a Bachelor of Commerce degree from Calicut University, demonstrating his academic foundation in business and commerce. He is proficient in multiple languages and possesses skills in Microsoft Office, customer service, and public speaking.

Experience

  • Trio Ventures I Elio
    • Kuwait
    • Catering Manager
      • Dec 2022 - Present
      • Kuwait

      Managing Trio Ventures Elio Brand. Responsible for Catering, Delivery, Events, B2B and Central Kitchen. Accountable for sales, operations, strategic planning, customer management, NPD, Marketing and Weddings concept development.

  • Private Practice
    • Kuwait
    • Food and Beverage Consultant
      • Nov 2021 - 2023
      • Kuwait

      Retail, Hyper Market Food Concept Development. Food and Beverage Direction. Strategic Planning.

  • Wolf Nutrition MENA
    • Kuwait
    • Business Director
      • Oct 2020 - Oct 2021
      • Kuwait

  • Alshaya Group
    • Kuwait
    • Operations Manager
      • Aug 2015 - Sep 2020
      • Kuwait

      Catering, Restaurants, Retail and B2B. Launched Dean and Deluca Catering Kuwait, Bahrain and Dubai.

  • Regency Hotel Kuwait
    • Kuwait
    • Director of Conference and Banquet
      • Dec 2014 - Jul 2015
      • Kuwait

      Director of Convention and F&B Operations.

  • Crowne Plaza Kuwait Al Thuraya City
    • Kuwait
    • Fauchon Paris Operations Manager
      • Feb 2011 - Nov 2014
      • Kuwait

      Pre Opening, Concept, Operations

  • Radisson Blu Hotel
    • Kuwait
    • Food and Beverage
      • Mar 2000 - Dec 2011
      • Kuwait

      Pré Opening Al Hashemi Grand Ballroom , Restaurants Operations and Hotel Rénovation Project.

  • InterContinental Hotels Group (IHG®)
    • Dubai - UAE
    • Team LEADER
      • Jul 1995 - Feb 2000
      • Dubai - UAE

      In charge of Al Mansour outlet, Restaurants and Banquet

Education

  • Calicut University
    Bachelor of Commerce - BCom, Business/Commerce, General

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