Bio
Generated by
Topline AI
Ruth Silverberg is a seasoned restaurateur with 21 years of experience in managing fine dining establishments, including The Silverspoon, and a background in culinary skills and education. She has expertise in restaurant management, catering, and menu development.
With a degree in Elementary Education from Penn State University, Ruth brings a unique blend of business acumen and teaching skills to her work in the food industry.
Experience
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The Silverspoon
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United States
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Owner
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Jan 2003 - Present
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United States
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Silvil Corporation
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Greater New York City Area
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Controller
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Jan 1977 - 1999
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Greater New York City Area
Manufactured men's and boy's pajamas.
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Education
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1970 - 1974Penn State University
Suggested Services
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Industry Focus. “Restaurants”
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