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Rudy Grisanti is a seasoned restaurateur with 51 years of experience in the food and hospitality industry. He has managed several restaurants, including Dino's Grill, and has expertise in catering, menu development, and culinary skills. Grisanti also has a background in law enforcement as a Reserve Asst. Chief with the Shelby County Sheriff's Office.

Experience

Education

  • 1964 - 1968
    Catholic High School, Christian Brothers College

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Industry Focus. “Restaurants”

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