See How Many Clients You're Missing Each Month
Simply enter your business email & Topline AI Agent will show you.
Roy Briggs
- Claim this Profile
- Hospitality
- Restaurants
- Catering
- Hotels
- Food
- Show all
Bio
Experience
-
Food Manager Testing LLC
-
Oviedo Florida
-
President/Owner
-
May 2011 - Present
-
Oviedo Florida
Write's Courses for both on-line and live training classes for the Hospitality Industry. Manage day to day running of Food Manager Testing LLC
-
-
-
-
Sales Director
-
Oct 2010 - 2011
-
-
-
-
Executive Director, Hotel & Restaurant Training Services
-
Nov 2007 - Aug 2010
Managed and scheduled training, classroom and on site business to business training, wrote programs, including on-line (see: www.hrtsonline.net)
-
-
-
-
Deputy Head of Technology
-
Sep 2001 - Mar 2007
2007Appointed as Teacher with leadership responsibility for Food Technology /Hospitality and Catering, progressed to Deputy Head of department, responsible for day to day management of Department of Technology. Worked with "ultra lab" Cambridge university / UK, government sponsored agency for developing computer based learning.
-
-
-
-
Head Chef
-
Jan 1983 - Jan 1984
-
-
-
-
Training and personal development
-
Jan 1969 - Jan 1983
-
-
-
-
Head Chef
-
Jan 1969 - Jan 1983
-
-
-
-
Head Chef
-
Jan 1980 - Jan 1981
-
-
-
-
Head Chef
-
Jan 1977 - Jan 1980
-
-
-
-
Senior Sous Chef
-
Jan 1976 - Jan 1977
-
-
-
-
Senior Sous Chef
-
Jan 1975 - Jan 1976
-
-
-
-
Head Chef
-
Jan 1973 - Jan 1975
-
-
-
-
Commis Chef Larder
-
Jan 1969 - Jan 1972
-
-
Education
-
The University of Huddersfield
Assoc. Degree; Certificate, TDLB D34; Education
Suggested Services
This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection
Industry Focus. “Hospitality and Tourism”
Need a custom project? We'll create a solution designed specifically for your project.
References
Community
