Bio
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Ron Salud is a seasoned retail professional with expertise in sales management, purchasing, inventory management, and customer service. He holds various certifications, including Acidified Foods Certification and Certified Food Safety HACCP Manager (CFSHM), and has experience as a Fireman Grade IV Boiler Operator.
Credentials
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Acidified Foods Certification
Washington State UniversityFeb, 2020- Apr, 2026 -
Certified Food Safety HACCP Manager (CFSHM)
Texas A&M UniversityOct, 2009- Apr, 2026 -
Fireman Grade IV Boiler Operator
City of SeattleJun, 2007- Apr, 2026
Gold Feature
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1984 - 1986Edmonds Community College
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Industry Focus. “Retail”
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References
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