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Robin Stewart

Chef-Director Rutland Cookery School at <span class="not-italic font-text_font lg:text-[18px] text-[16px] font-bold claimed">Rutland Cookery School</span>
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Location
Leicester, England, United Kingdom, GB
Skills
  • Food
  • Ingredients
  • Food Industry
  • Cooking
  • Food Safety
  • Show all
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Experience

  • Rutland Cookery School
    • Oakham
    • Chef-Director Rutland Cookery School
      • Jul 2016 - Present
      • Oakham
  • Taste and Light Ltd
    • Rutland
    • Photographer, Developer, Lecturer
      • 2013 - Present
      • Rutland

      photography, product development, food workshops, cookery courses (groups or one to one),

  • Sealord Group Ltd
    • Caister
    • Development Chef
      • Dec 2014 - Jun 2016
      • Caister
  • Dalehead Foods
    • Interim Innovation manager
      • 2016 - 2016

      Team management and innovation

  • Samworth Brothers
    • Leicester, United Kingdom
    • Part-time interim recipe development
      • Jun 2014 - Aug 2014
      • Leicester, United Kingdom
  • New College Stamford
    • Stamford
    • Part-time Lecturer
      • Jan 2014 - Jun 2014
      • Stamford

      Part-time professional cookery level 1 and 2 VNQ + PCDL evening classes

  • Bakkavor Spalding
    • Interim Development
      • Oct 2013 - Nov 2013
  • Bakkavor
    • Huthwaite, Nottinghamshire
    • Senior Business Development Chef
      • Jun 2008 - Jun 2013
      • Huthwaite, Nottinghamshire

      Passionate about food. Innovated new products and processes to inspire our customers. Developed and grew Tesco account from an initial two products to nearly forty. Recognised by customers and internally as an expert and authority on food, cuisines, trends and ingredients. Developed very strong ...

  • Saladworks (Samworth Brothers)
    • Leicester, United Kingdom
    • Head of Development (Tesco)
      • Jun 2006 - Jun 2008
      • Leicester, United Kingdom

      Innovate and develop new products across key Tesco categories within chilled convenience - Italian, Healthy Living, Finest and core ready meals.

  • Geest
    • Spalding, Peterborough, Bourne, Milton Keynes, ...
    • Concept Development Chef, Product Manager, NPD Manager
      • Jan 2000 - Apr 2006
      • Spalding, Peterborough, Bourne, Milton Keynes, ...

      Food product concept development, product development, development management

  • Corney and Barrow LTD
    • City of London
    • Head Chef
      • Jan 1985 - Jan 1992
      • City of London
  • The Dorchester, Connaught, Kulm (St Moritz), Re...
    • London, Switzerland, Australia
    • Chef
      • Jan 1979 - Jan 1985
      • London, Switzerland, Australia

Education

  • Open College of the Arts

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