Bio
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Topline AI
Rick Stummer is a seasoned hospitality professional with over 15 years of experience in customer service, restaurant management, and food and beverage. He has worked in various roles, including food server, waiter/team lead, and server, at notable establishments like Sabatino's Italian Restaurant, Brio Tuscan Grille, and Pizzeria Uno Chicago Bar Grill.
With a strong foundation in culinary skills and hospitality management, Rick has honed his expertise in areas like customer service, restaurant management, and food preparation.
Experience
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Sabatino's Italian Restaurant
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Baltimore, Maryland, United States
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Food Server
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Nov 2018 - Present
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Baltimore, Maryland, United States
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Brio Tuscan Grille
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Baltimore, Maryland Area
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waiter/ team lead (near the end of employment)
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Jul 2015 - Nov 2018
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Baltimore, Maryland Area
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Pizzeria Uno Chicago Bar Grill
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Inner Harbor, Baltimore,MD
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server
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May 2003 - May 2015
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Inner Harbor, Baltimore,MD
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Education
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1990 - 1994Southern High School 1994 graduate
Suggested Services
This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection
Industry Focus. “Hospitality”
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