Bio
Experience
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Territory Supervisor
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2006 - Present
- Maintained up to 30 Hallmark card accounts simultaneously- Entrusted to complete initial training of 45 new employees - Managed up to 10 employees during various card stock revisions - Organized card stock throughout various accounts - Demonstrated expertise in various handyman talents
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Heim's Food Service
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Gloucester City, NJ
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Owner/Executive Chef
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1996 - 2006
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Gloucester City, NJ
- Tasked with maintaining food and appropriate event stock - Coordinated up to 8 events per day with various staff member and vendors - Managed a kitchen staff of 10 on a daily basis - Oversaw all day to day operations - Responsible for maintaining employee and event guests' morale
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Heim's Pure Foods
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Gloucester City, NJ
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Warehouse Manager
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1973 - 1996
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Gloucester City, NJ
- Tasked with maintaining and organizing company products- Achieved excellent customer relations - Organized and maintained delivery routes - Entrusted in calculating appropriate product pricing - Selected as the dominant forklift operator
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Education
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1976 - 1980Camden County College
Associate's degree, Business
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Industry Focus. “Retail”
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